Artisan Bakery · Brighton town centre
Bramber Bakehouse Menu & Prices
From the first bake of the morning to afternoon treats, these are the 34 items we would expect to see at Bramber Bakehouse in Brighton town centre.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Bramber Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Seeded sourdoughPopularVVG £7.05 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Porridge sourdoughVVG £6.60 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- Spelt sourdoughVVG £6.15 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Olive and rosemary sourdoughVVG £5.65 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- BaguetteVVG £3.35 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Country white sourdoughPopularVVG £4.80 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- FocacciaVVG £4.90 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Rye and caraway loafVVG £6.60 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
Viennoiserie
- All-butter croissantPopularV £2.80 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Morning bunV £3.10 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Seasonal fruit danishV £4.55 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Cinnamon bunV £3.65 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Pain aux raisinsV £4.20 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
Seasonal Bakes
- Strawberry and elderflower tartV £4.30 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Stollen bitesVN £4.55 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Rhubarb and custard tartPopularV £4.70 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Plum and frangipane sliceVN £4.55 Halved plums baked into almond frangipane on a buttery pastry base.
- Blackberry and apple crumble barV £3.50 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Hot cross bunPopularV £2.70 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Pumpkin spice morning bunV £3.75 Autumn bun with roasted pumpkin, warming spices and maple glaze.
Cakes & Sweet Things
- Brown butter financierPopularVN £2.90 Small almond cake made with nutty browned butter and a crisp golden edge.
- Lemon and polenta cakeVGFN £4.65 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Olive oil and orange cakePopularV £4.65 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Banana breadVN £3.85 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Chocolate and sea salt cookieV £3.15 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Sticky ginger loaf sliceV £4.10 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Fruit and nut granola barVN £2.85 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- BrownieV £3.45 Fudgy dark chocolate brownie with a papery crust and gooey middle.
Savoury
- Spinach and feta pastryV £5.30 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Cheese sconeV £3.60 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Leek and Cheddar tartPopularV £5.90 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Roast vegetable and hummus sandwichVVG £7.85 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Focaccia sandwichN £7.05 Focaccia filled with mortadella, burrata and pistachio pesto.
- Sausage roll with fennelPopular £4.50 Free-range pork with fennel seed and black pepper in rough-puff pastry.
Ordering tips for Bramber Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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